come have breakfast with us

i had been wanting to make cinnamon rolls

since having had some delicious ones some weeks ago.

 

i started the dough last night

proving it twice

then rolling out and sprinkling with sugar and cinnamon

 



rolled up

 



then cut into slices

they rested in the oven

 



while we slept

 



and dreamed away

 



in the morning, the uncooked rolls had risen

and expanded

 



baked till golden

then slathered with a sweet glaze

 



maybe a little heavy handed with the icing,

but hey, they turned out great.

 

so when are you coming over?